The World Deserves To Experience Your Vision.

CBD Creative Gets You There.

Building Beverage Brands

Hospitality / Food & Beverage Consulting

  • $500/Recipe

    Full Matrix + Batching + Prep Instructions Included.

    A 10 Drink Menu Would Cost $5,000

  • 8 Hours. $5,000

    Typically Broken Down As Follows:

    1. Half-Day Seminar On Site For all FOH Staff.

      Relearning The Psychology Of Hospitality And Sales.

    2. 2 Hour SOP and Systems Review With Management.

      Efficiency and Consistency. Laser Focus.

    3. 2 Hour Technique and Methods Workshop.

      The MMA Of Hospitality. Fine Dining Meets High Volume.

  • 2 Hour Blocks. $2,000

  • Full Drink Matrix With Costing And Distributor Organization. $100/Month Per Location.

  • $500.

    One TimeCharge Added To All Menu and Recipe Contracts.

  • Variable.

    Per Scope And Need.

Private Manufacturing

  • Half Day. $3,000

    For Start Ups Who Need To Dial In.

    Level 1 Cicerone and Sommelier To Guide Your Teams Process.

  • Half Day. $2,000 + 2% Of Gross Invoice For 36 Months.

  • Variable. Variable + 2% Gross Invoice For 36 Months.

    For Brands Who Need More Guidance Or Are Looking To Focus On Other Aspects Of Business During Development Cycle.

  • Variable Duration. See CPG Scheduling + 2% Revenue

Beverage & Beyond